An evening launch of Food You Can Forage, a new book by local nature writer Tiffany Francis published by Bloomsbury. Learn more about the art of foraging and taste a few samples! There will also be the chance to purchase a signed copy of the book, due out 8th March 2018. It can also be pre-ordered on Amazon.
Tiffany is a writer and illustrator living in Hampshire. In 2016 she completed an MA in English at University College London, when she also signed the contract for her first book with Bloomsbury. She has been published in The Guardian, Current Archaeology and Woodland Trust, as well as writing a monthly wildlife column for Hampshire Life. She has also been featured on BBC Radio 4’s Tweet of the Day and Saturday Live. You can find her website here.
You can also book onto Tiffany’s ‘Wild Food’ workshops at Butser in April and September.